Ultimate Comfort: Sautéed Chicken Pasta - All Food Board
Ever wondered how to create a dreamy Sautéed Chicken Pasta with Creamy Lemon Sauce? It's a dish that brings comfort and flavor to your dinner table!
Ingredients
- 1 lb boneless, skinless chicken breasts, sliced into thin cutlets
- 1 tablespoon olive oil
- Salt and pepper, to taste
- 12 oz fettuccine or your favorite pasta
- 1 tablespoon salt (for pasta water)
- 1 tablespoon unsalted butter
- 3 cloves garlic, minced
- 1 cup heavy cream
- Zest and juice of 1 large lemon
- ½ cup grated Parmesan cheese
- 1 tablespoon fresh parsley, chopped (for garnish)
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