Strawberry and Basil Charlotte | Taste France Magazine
This classic French Strawberry Charlotte Cake or Charlotte aux Fraises makes the most delicious summer dessert. The fresh fruits, the delicate strawberry bavarian cream and the ladyfinger biscuits...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tastefrance.com.
Ingredients
- 500 g Nîmes Strawberries PGI
- 4 sprigs basil
- x 10.00 Ladyfingers
- x 4.00 gelatine sheets
- 35 cl Isigny Crème Fraîche & Bresse Crème Fraîche PDO
- 75 g sugar
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