Sweet Pepper Consommé - Burn Blog

Sweet Pepper Consommé - Burn Blog

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This vegetarian consommé can be substituted for vegetable stock in any recipe. The flavor of peppers dominates this powerful, spiced up broth. It is an elegant example of a first course soup that...

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Ingredients

  • 4 red bell peppers, seeds removed, quartered
  • 4 green bell peppers, seeds removed, quartered
  • 2 green New Mexico chiles, seeds removed, quartered
  • 6 large ripe tomatoes, quartered
  • 2 large onions, quartered
  • 3 whole bay leaves
  • 1/2 cup chopped Italian parsley
  • 2 whole cloves
  • 3 large cloves garlic
  • 1 1/2 tbsp salt (or less, to taste)
  • 6 quarts boiling water

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