Crispy Baked Potato Wedges
Crispy baked potato wedges. Oven baked garlic potato wedges with a crispy exterior and a soft interior, with smoked paprika and oregano.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.servingdumplings.com.
Cooking tools:
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Baking sheet
- Fork
Ingredients
- 2.2 pounds medium-large potatoes
- 5 tbsp olive oil
- flakey salt (for serving)
- 1 tsp salt
- 1 tsp black pepper
- 2 tsp garlic powder
- 2 tsp dried onion
- 1 tsp smoked paprika
- 1 tsp dried oregano
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