Tropical Fruit Meringue Crush | Recipes | WW United Kingdom
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Tropical Fruit Meringue Crush & see the Points value of this great recipe.
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Cooking tools:
- Peeler
- Bread knife
- Chef's knife
- Cutting board
- Mixing bowl
- Microplane
- Citrus press
- Spoon
- Dessert glass
Ingredients
- 200 g Mango
- 400 g 0% fat natural Greek yogurt
- 36 g Meringue Nests
- 250 g Strawberries
- 150 g Raspberries
- 75 g Blueberries
- 1 zest(s) of 1 Orange
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