Nova Scotia Style Donair

Ingredients

• 4 lbs ground beef
• 1 lb ground lamb
• 5 tsp all-purpose flour (optional)
• 4 tsp salt
• 5 tsp dried oregano
• 2 ½ tsp dry mustard
• 2 ½ tsp garlic powder
• 2 ½ tsp cracked black pepper
• 2 ½ tsp cayenne pepper
• 2 tsp crushed dried chile pepper
• 1 ½ tsp paprika
• 1 tsp Italian seasoning
• 1 (12 fl oz) can evaporated milk
• ¾ cup white sugar
• 2 tsp garlic powder
• 3 tbsp white vinegar (, or as needed)
• 15 pita bread rounds
• 2 tomatoes (, chopped, or more to taste)
• 1 onion (, chopped)