Chicken Lo Mein Pasta in 30 Minutes
Get restaurant style chicken lo mein with this Chicken Lo Mein Pasta. Master the chicken lo mein sauce with our timing guide. Ready in 30 minutes!
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Cooking tools:
- Wok
- Stainless steel skillet
- Pot
- Stove
- Whisk
- Fork
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Colander
- Grater
Ingredients
- 1 lb chicken breast, thinly sliced into strips
- 1 tbsp soy sauce (low sodium)
- 1 tbsp Shaoxing wine
- 1 tsp cornstarch
- 1 tsp neutral oil
- 1/2 cup low-sodium soy sauce
- 2 tbsp oyster sauce
- 1 tbsp brown sugar
- 1 tsp toasted sesame oil
- 1/4 tsp white pepper
- 12 oz lo mein noodles
- 2 cups shredded cabbage
- 1 cup carrots, julienned
- 1 cup broccoli florets, bite-sized
- 3 cloves garlic, minced
- 1 tbsp fresh ginger, grated
- 2 tbsp neutral oil
- 2 green onions, sliced
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