Sweet & Spicy Jerk Salmon – World Spice

Ingredients

• 1/4 cup red onion, small diced
• 1 tablespoon garlic, minced
• 1 tablespoon lime juice
• 2 teaspoons Jerk Seasoning , ground
• 1 teaspoon Kosher Salt
• 1/2 cup pineapple juice
• 1 lb sockeye salmon, skinless and cut into filets
• 1 tablespoon olive oil
• 1/4 cilantro, chopped (Optional)
• 1 tablespoon butter