Authentic Creole Tartar Sauce Recipe from Louisiana, USA
This Creole Tartar Sauce Recipe from Louisiana, USA is made with fresh ingredients including mayonnaise, Creole or whole-grain mustard, parsley, green onions, garlic, hot sauce, black pepper, and...
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Plastic wrap
- Refrigerator
Ingredients
- 1 cup of mayonnaise
- 1 tbsp of Creole or whole-grain mustard
- 1 tbsp of chopped fresh parsley
- 1 tbsp of chopped green onions
- 1 tsp of chopped garlic
- 1/2 tsp of hot sauce
- 1/4 tsp of freshly ground black pepper
- 1/8 tsp of salt
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