Easter Brunch Casserole | KTA Super Stores

Easter Brunch Casserole | KTA Super Stores

www.ktasuperstores.com

Hearty ham and cheese casserole layered with mushrooms, goat cheese, and basil, baked to perfection in English muffins—serve warm and golden brown!

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Ingredients

  • 2 Tbsp butter
  • 1 onion (diced)
  • 15 shiitake mushrooms (stemmed, caps sliced)
  • 1 tsp salt
  • pepper
  • cooking spray
  • 6 English muffins
  • 6 oz ham (thinly sliced)
  • 4 oz goat cheese (crumbed; about 1½ cups)
  • 4 oz Swiss cheese (grated; about 1½ cups)
  • 4 oz parmesan cheese (grated; about 1½ cups)
  • 1/4 cup chopped basil
  • 18 large eggs
  • 2 1/2 cups whole milk
  • 1 Tbsp Dijon mustard

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