Ricotta cheese fried balls with sauce - Italian recipes by GialloZafferano
Fried ricotta cheese balls with sauce is a simple, authentic vegetarian main course from the peasant culinary tradition. An easy Italian recipe perfect for your kids!
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- Ricotta cheese fried balls with sauce
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Ingredients
- Sheep's milk ricotta cheese 1.3 cups
- Homemade bread crumbs 1.3 cups
- Pecorino cheese to be grated ¾ cup
- Parmigiano Reggiano PDO cheese to be grated 3 tbsp
- Eggs medium 2
- Garlic 1 clove
- Parsley to be minced 1 tbsp
- Fine salt to taste
- Black pepper to taste
- Tomato purée 4 ½ cups
- Basil to taste
- Extra virgin olive oil to taste
- Salt to taste
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