Arugula Salad and Ultimate Vinaigrette Recipe | Tyler Florence | Food Network
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Ingredients
- 1 shallot, finely minced
- 1 teaspoon Dijon mustard
- 2 teaspoons red wine vinegar
- 1/4 cup extra-virgin olive oil
- 1 teaspoon sugar
- 1 teaspoon honey
- Kosher salt and freshly ground black pepper
- 6 cups arugula
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