The Award-Winning Cheese Platter | Cherrybrook Village

The Award-Winning Cheese Platter | Cherrybrook Village

cherrybrookvillage.com.au

Elevate your entertaining game with our award-winning cheese platter featuring brie, cheddar, and Stilton, perfect for 12 guests in just 30 minutes.

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Ingredients

  • 170g Thomas Dux hommus with roasted garlic & truffle oil dip 170 grams Thomas Dux hommus with roasted garlic & truffle oil dip
  • 2 tbs extra virgin olive oil 2 tablespoon extra virgin olive oil
  • 180g Thomas Dux Persian fetta, drained 180 grams Thomas Dux Persian fetta, drained
  • 1/2 cup tomato chutney 1 half cup tomato chutney
  • 1/2 bunch radish 1 half bunch radish
  • 2 baby cucumbers, quartered lengthways 2 baby cucumbers, quartered lengthways
  • 125g Thomas Dux Ash Brie 125 grams Thomas Dux Ash Brie
  • 200g Thomas Dux English vintage cheddar 200 grams Thomas Dux English vintage cheddar
  • 1 Packham pear, thickly sliced 1 Packham pear, thickly sliced
  • 200g Thomas Dux red Leicester cheese 200 grams Thomas Dux red Leicester cheese
  • 150g Thomas Dux blue Stilton 150 grams Thomas Dux blue Stilton
  • 1/2 yellow peach, destoned, cut into wedges 1 half yellow peach, destoned, cut into wedges
  • 3 cherries 3 cherries
  • 2 tbs small basil leaves 2 tablespoon small basil leaves
  • 1 rosemary sprig, cut into small sprigs 1 rosemary sprig, cut into small sprigs
  • 125g grissini 125 grams grissini
  • 130g Woolworths artisan style rosemary & sea salt crispbread 130 grams Woolworths artisan style rosemary & sea salt crispbread
  • 100g seeded crackers 100 grams seeded crackers
  • 1 green apple, thickly sliced crossways 1 green apple, thickly sliced crossways
  • 300g green grapes 300 grams green grapes

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