Foodista | Recipes, Cooking Tips, and Food News | Lemon Quick Bread

Ingredients

• 1 Cup Greek Non Fat Plain Yogurt
• 1/2 cup plus 1 tbsp. granulated sugar
• 2 eggs or egg substitute
• 1 tsp vanilla extract
• 1/4 tsp. lemon extract
• 2 teaspoon lemon peel, grated (about 2 lemons)
• 1 Cup whole wheat pastry flour
• 1 Cup all purpose flour
• 2 tsp. baking powder
• 1/2 tsp. baking soda
• 1/2 tsp. salt
• Glaze:
• 3 tablespoon sugar
• 1/4 cup(s) lemon juice, fresh