Juliet’s cheese and tomato tart | Breast Cancer Now
Juliet has created this cheese and tomato tart recipe, especially for us, and we’re sure your guests will love it. You can make this recipe vegan too.
Ingredients
- 1 pack of ready rolled puff pastry (or vegan alternative)
- 90 grams cheese, grated (I use Emmental but there are loads of other cheeses you can experiment with including vegan cheese)
- 3 large tomatoes, sliced
- 3-4 tbsp wholegrain mustard (Dijon also works)
- Pinch of dried oregano
- Salt and pepper
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