Vegan Potato Breakfast Sausage Patties | Idaho Potato Commission
This recipe meets the Recipe Guidelines of the American Diabetes Association. All sausage gets its amazing flavor from the particular spice blend that’s used. From chorizo to Italian, and back to...
Ingredients
- 1½ cups cooked black beans, drained well
- 1 cup cooked quinoa (I used black quinoa but any color will work)
- 1 cup cooked Idaho® potatoes, drained well
- ¼ cup oat flour (or substitute brown rice flour)
- 2 tablespoons Breakfast Sausage Spice Blend, recipe below, or store-bought
- 2 tablespoons ground flax seeds
More Like This
Vegan Breakfast Sausage Patties Recipe - Food.com
food.com
Vegan Breakfast Sausage Patties from Oats | Cukebook.org
cukebook.org
Idaho® Potato Breakfast Casserole | Idaho Potato Commission
idahopotato.com
Sausages, Onions, Idaho® Potatoes, Peppers and Green Beans | Idaho Potato Commission
recipes.idahopotato.com
Breakfast Sausage Patties | Saveur
saveur.com
How to Make Breakfast Sausage Patties | Recipe Cart | Recipe Cart
getrecipecart.com
Idaho Garden Quinoa Patties | Idaho Preferred
idahopreferred.com
Allergy-Free Breakfast Sausage Recipe (AIP, Paleo, Keto)
traditionalcookingschool.com