WV Chow Chow | Just A Pinch Recipes
Corse grind all veggies seperate and put into strainer, sprinkle with 1/4 cup salt, let sit over night to drain, next day rinse and spin dry Put drained veggies in non...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Cooking tools:
- Food processor
- Colander
- Salad spinner
- Pot
- Stove
- Measuring cup
- Mason jar
- Canning pot
Ingredients
- 2 cup(s) corse ground green tomatoes
- 2 cup(s) corse ground onions
- 4 cup(s) corse ground cabbage
- 2 cup(s) corse ground napa cabbage
- 7 corse ground sweet banana peppers
- 1/2 L jar(s) corse ground hot banana peppers rings
- 1/4 cup(s) salt
- 1 1/2 cup(s) white sugar (adjust if needed)
- 1 1/2 tablespoon(s) mustard seed
- 1 1/2 teaspoon(s) celery seed
- 1 teaspoon(s) dry mustard
- 1/4 teaspoon(s) curry powder
- 2 cup(s) apple cider vinegar
- 1 cup(s) water
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