Sweet Potato Chard Wraps – Eat FRESH HK

Ingredients

• 2-3 large organic chard leaves
• 4 cups sweet potatoes, chopped into thin "fries"
• 1 cup organic carrot, shredded
• 1 cup organic cucumber, chopped
• 1 cup sprouts
• olive oil spray
• ½ teaspoon sea salt
• ½ teaspoon black pepper
• ¼ teaspoon ginger powder
• ¼ teaspoon cayenne