Sausage Risotto - Italian recipes by GialloZafferano
Sausage risotto is a tasty first course to prepare whenever you want to cook something simple that everyone will like!
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- Sausage Risotto
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Carnaroli rice 1.67 cups
- Sausage (or luganega) 0.9 lb
- Meat broth 4 ¼ cups
- White wine 1.4 oz
- Shallot 1
- Thyme to taste
- Extra virgin olive oil 2 spoonfuls
- Black pepper to taste
- Butter cold 1.4 oz
- Parmigiano Reggiano PDO cheese cold 1.4 oz
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