Lamb Rump Steaks With Red Lentil Salad Recipe
Put your Matador BBQ to use and get creative with your BBQ recipes. Follow this lamb rump steaks with red lentil salad recipe for a delicious meal.
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Cooking tools:
- Grill
- Pastry brush
- Tongs
- Aluminum foil
- Stove
- Pot
- Colander
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Microplane
- Citrus press
- Spoon
Ingredients
- 4 x 200g lamb rump steaks
- ¾ cup raw red lentils
- 1 small red capsicum
- 1 small yellow capsicum
- 3 tomatoes
- 1 Lebanese cucumber
- ¼ bunch parsley, chopped
- ¼ bunch mint, chopped
- ½ tsp cumin
- 1 red onion
- zest and juice of 1 lemon
- 2 tbsp olive oil
- pepper
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