Paleo Blueberry Muffins
You won't miss the gluten or grains with these gluten free, paleo blueberry muffins! They're bursting with blueberries and flavor!
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Ingredients
- 2 cups or 240 grams of Otto's Cassava Flour
- 2 eggs
- 1/2 cup coconut sugar
- 1 cup cashew milk
- 1/4 cup butter, softened
- 1/2 tsp salt
- 1 tbsp baking powder
- 1 tsp pure vanilla extract
- blueberries
- 1/4 cup water (optional)
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