Creamy Chicken, Broccoli & Orzo Meal
This one-pan meal combines creamy orzo with juicy chicken, fresh broccoli, and Mediterranean herbs for a hearty and comforting dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmelt.com.
Cooking tools:
- Microplane
- Grater
- Steamer basket
- Nonstick skillet
- Stove
- Mixing bowl
- Wooden spoon
- Spatula
- Chef's knife
- Cutting board
- Plate
Ingredients
- 450g chicken breasts or thighs, boneless and skinless, cut into strips
- 1 tsp garlic powder
- 1/2 tsp paprika
- 1 tbsp olive oil
- 1 tsp dried oregano
- Salt as you like
- Black pepper, freshly ground, to taste
- 3 minced garlic cloves
- 200g orzo pasta
- 600ml chicken broth, low sodium
- 240ml milk or use half-and-half for a richer taste
- 2 cups of broccoli florets, already steamed
- 100g Parmesan cheese, freshly grated
- Salt to your preference
- Freshly ground black pepper, add as much as you like
- Optional: Lemon zest for garnish
- Optional: A quick squeeze of lemon juice
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