Crispy PanFried Tilapia Recipe Weeknight Dinner Sorted
Need a quick easy and crispy fried tilapia recipe This panfried method delivers perfectly flaky fish in minutes A weeknight winner innit Get the recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seafood-portal.com.
Ingredients
- 2 Tilapia fillets (approx. 6 oz / 170g each)
- 1/2 cup all-purpose flour (60g)
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon cayenne pepper (optional)
- Salt and freshly ground black pepper to taste
- 2 tablespoons vegetable oil (30ml)
- 1 lemon, cut into wedges for serving
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