HOT SMOKED TUNA NICOISE | Hot Smoked

Name: HOT SMOKED TUNA NICOISE | Hot Smoked
Ingredients: tuna loin steaks; for marinade: 1cm cube of ginger, 1 garlic clove, 1/2 red chilli, 2 spring onions, juice and zest of half a lime; baby spinach, rocket and any other green leaves; 12 spears of asaragus; 200g green olives; 50g capers; dressing, mix olive oil with lime juice, honey and mustard, or buy off the shelf; salt & pepper

hotsmoked.co.uk

Craving something fresh, zingy and packed with flavour? Try this simple-to-create hot smoked tuna nicoise, part salad, part grilled smoked fish brought

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Ingredients

tuna loin steaks
for marinade: 1cm cube of ginger, 1 garlic clove, 1/2 red chilli, 2 spring onions, juice and zest of half a lime
baby spinach, rocket and any other green leaves
12 spears of asaragus
200g green olives
50g capers
dressing, mix olive oil with lime juice, honey and mustard, or buy off the shelf
salt & pepper