Smoked Albacore Tuna Nicoise Salad Recipe | Traeger Grills

Ingredients

• 1 Cup kosher salt
• 1 Cup brown sugar
• 1 Large orange, zested
• 1 Medium lemon, zested
• 4 (8 oz) albacore tuna fillets
• 1/2 Pound new potatoes
• 1/4 Cup olive oil
• 1 Tablespoon Salt
• 1/2 Tablespoon black pepper
• 1 Tablespoon dijon mustard
• 1 Clove garlic
• 1/3 Cup red wine vinegar
• 1 Teaspoon Salt
• 1/4 Teaspoon black pepper
• 2 Tablespoon chopped parsley
• 2 Tablespoon chopped tarragon
• 1 Tablespoon lemon juice
• 1 Cup extra-virgin olive oil
• 6 Large eggs
• 1/2 Pound green beans
• 1 Head butter lettuce
• 1/4 Cup Castelvetrano olives, pitted and halved
• 2 bulbs fennel, thinly sliced
• 1/2 Cup cherry tomatoes, halved
• To Taste radish sprouts