Potatoes Schiacciata<!-- --> <!-- -->Recipe

Potatoes Schiacciata<!-- --> <!-- -->Recipe

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Light and crispy vegan Potatoes Schiacciata recipe from Bb Kitchen—flour, potatoes, olive oil, and rosemary create a delicious savory snack. Perfect for appetizers or snacks!

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Ingredients

  • 350g potatoes
  • 200g GF flour
  • 350g water
  • 50g extra virgin olive oil
  • 2 pinch of salt
  • 1 pinch of grounded peppercorn
  • rosemary
  • garlic cloves

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