Risotto
This blog shares gluten free recipes, tips on celiac life & gluten free gifts | Based in Galway, my goal is to make gluten free fun & healthy
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Cooking tools:
- Air fryer
- Kitchen scale
- Saucepan
- Stove
- Wooden spoon
- Cutting board
- Chef's knife
- Skillet
- Measuring spoon
Ingredients
- 200g Risotto Rice
- 700g Water
- 1 Veg Stock
- 1tsp Paprika
- 1tsp Garlic powder
- ½tsp Garlic salt
- Salt + Pepper
- 300g Mushrooms
- 4 Streaky bacon strips
- 2tbsp Nutritional Yeast
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