Sheet Pan Frittata with Ham, Spinach & Feta
Feed a group for breakfast or dinner with this easy sheet pan frittata. This meal is easy to throw together with lots of healthy protein and veggies, plus clean up is a breeze! You can even freeze...
Ingredients
- Ham, sliced, or in ½ in. chunks (about 8 ounces)
- 1 Tbsp olive oil/butter
- 18 large eggs
- 1/2 c. half-and-half [or almond/coconut milk]
- 3 scallions, thinly sliced
- 2 oz. of fresh spinach leaves, rough chopped
- Salt and freshly ground black pepper
- 8 oz. of crumbled feta
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