HUNGARIAN MEATBALL STEW | Just A Pinch Recipes

Ingredients

• 1 1/2 pound(s) ground beef
• 1/2 cup(s) bread crumbs
• 1 large egg
• - salt and pepper
• 2 tablespoon(s) olive oil, extra-virgin
• 2 - carrots, chopped
• 1 small onion, chopped
• 1 stalk(s) celery, chopped
• 2 tablespoon(s) all-purpose flour
• 2 tablespoon(s) sweet paprika
• 2 cup(s) beef broth
• 1 tablespoon(s) caraway seeds