Spinach and coconut soup

Spinach and coconut soup

jadomasak.my.id

A warming, spicy vegetable soup made with spinach and coconut milk, perfect for cool weather. Budget-friendly and vegetarian. Enjoy with naan bread!

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Cooking tools:

  • Food processor
  • Blender
  • Saucepan
  • Stove
  • Chef's knife
  • Cutting board
  • Colander
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Ladle
  • Can opener
  • Cup

Ingredients

  • 2 bunches English spinach, stems trimmed
  • 25g butter
  • 1 brown onion, chopped
  • 2 garlic cloves, crushed
  • 2 cups Massel vegetable liquid stock
  • 1/2 (700g) cauliflower, cut into florets
  • 270ml can coconut milk
  • 1/4 teaspoon ground nutmeg
  • Pinch of cayenne pepper
  • Naan bread, warmed, to serve

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