Grilled Cauliflower Steaks
Grilled cauliflower steaks marinated with garlic, vegetable base, and Louisiana Hot Sauce offer a flavorful, veggie-packed alternative.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at louisianahotsauce.com.
Ingredients
- 2 Tbsp Better Than Bouillon® Garlic Base
- 2 tsp Better Than Bouillon® Reduced Sodium Seasoned Vegetable Base
- 1 tsp black pepper
- 1 tsp onion powder
- 1 tsp dried oregano
- 1 tsp The Original Louisiana Brand Hot Sauce
- ½ tsp granulated sugar
- 2 Tbsp freshly squeezed lemon juice
- 4 Tbsp butter, softened
- 1 head cauliflower cut into ¾ inch steaks
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