Baked Mixed Berry Pudding with a Coconut and Almond Crumb topping - Gluten-Free Heaven

Baked Mixed Berry Pudding with a Coconut and Almond Crumb topping - Gluten-Free Heaven

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A simple, quick to prepare baked fruit pudding with an unusual topping. Ground almonds are mixed with chopped dates, eggs and a little non-dairy fat to make a not too sweet, soft crumb crust. The...

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Ingredients

  • 450 g frozen berries (defrosted)
  • ½ tsp ground cardamom seeds
  • 50 g non-dairy fat
  • 2 medium sized free-range eggs
  • 100 g ground almonds
  • 100 g pitted dates (chopped)
  • 1 tsp gluten-free baking powder
  • 20 g coconut shavings
  • 15 g pumpkin seeds

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