How to Cook Quinoa From Scratch + Quinoa Fried Rice - Nkechi Ajaeroh

Ingredients

• 2 cups of raw quinoa
• 3 cups of seasoned chicken broth (seasoned veggie broth works too)
• 2 bay leaves
• 2 cups of cooked quinoa
• 1 and half cup cups of mixed frozen vegetables (you can use fresh)
• 2 tsp. of olive oil
• 1/3 cup of onions
• Salt and pepper to taste
• ½ tsp. of paprika
• ½ tsp. of curry powder
• ¼ tsp. of Knorr Bouillon seasoning powder or ½ Tsp Maggi cube