Susanina's Vegetarian Kitchen | Cole Slaw

Ingredients

• 4 cups Cabbage Sliced as thinly as possible
• 1 cup Green Pepper Sliced very thinly in long strips
• ½ cup Celery Sliced as thinly as possible
• ½ cup Onions, Sweet or Salad Sliced as thinly as possible, in strips similar in length to the green pepper
• ⅓ cup Mayonnaise Hellmann's, or Best Foods in western USA, is a great choice
• 1 tbsp Honey Scant, or to taste
• 1 tbsp Lemon Juice Scant, freshly squeezed