Spinach Salad with Warm Maple Dressing
This wintry salad combines blueberries, sliced apples, and feta with a warm, spiced maple syrup and balsamic dressing.
Keywords
- Shopify Template
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Cooking tools:
- Immersion blender
- Mason jar
- Chef's knife
- Cutting board
- Skillet
- Stove
- Mixing bowl
- Plate
- Measuring cup
- Measuring spoon
- Airtight container
- Refrigerator
Ingredients
- 1/3 cup avocado oil
- 3 tablespoons balsamic vinegar
- 1 1/2 tablespoons habanero infused maple syrup
- 3/4 teaspoon Dijon mustard
- 1/2 teaspoon honey
- 1/4 teaspoon smoked paprika
- 1/4 teaspoon kosher salt
- 1/4 teaspoon black pepper
- 1/4 cup sliced almonds
- 1 (5-ounce) bunch spinach, stemmed and roughly chopped (about 8 cups), or 8 cups baby spinach (5 ounces)
- 1/2 cup thinly sliced unpeeled Honeycrisp apple (from 1 small [6-ounce] apple)
- 1/4 cup fresh blueberries
- 1 ounce feta cheese, crumbled (about 1/4 cup)
- Kosher salt, to taste
- Black pepper, to taste
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