Foryoueats: Albacore Tuna Bowl

Name: Foryoueats: Albacore Tuna Bowl
Ingredients: 9 oz sashimi-grade albacore tuna; 2 servings cooked Japanese short-grain rice (typically 1⅔ cups (250 g) per donburi serving); 4 Tbsp shredded nori seaweed (kizami nori); 1 tsp toasted white sesame seeds; 1 green onion/scallion; 3 shiso leaves (perilla/ooba); ½ inch ginger (½ inch, 1.3 cm); ½ tsp wasabi (optional); 2 Tbsp soy sauce; 2 Tbsp mirin; 1 Tbsp sake; 1 Tbsp toasted sesame oil

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This Albacore Tuna Bowl features sashimi-grade albacore tuna served over cooked Japanese short-grain rice, topped with shredded nori seaweed, toasted white sesame seeds, green onion, shiso leaves,...

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Ingredients

9 oz sashimi-grade albacore tuna
2 servings cooked Japanese short-grain rice (typically 1⅔ cups (250 g) per donburi serving)
4 Tbsp shredded nori seaweed (kizami nori)
1 tsp toasted white sesame seeds
1 green onion/scallion
3 shiso leaves (perilla/ooba)
½ inch ginger (½ inch, 1.3 cm)
½ tsp wasabi (optional)
2 Tbsp soy sauce
2 Tbsp mirin
1 Tbsp sake
1 Tbsp toasted sesame oil