Fresh Fried Corn Chips with Tomatillo Salsa Recipe | Tyler Florence | Food Network
Get Fresh Fried Corn Chips with Tomatillo Salsa Recipe from Food Network
Ingredients
- 1 pound tomatillos, husked and rinsed
- 1 jalapeno, stemmed
- 1 small Spanish onion, quartered
- 5 to 6 garlic cloves
- 1 tablespoon kosher salt
- 1 bunch fresh cilantro, leaves coarsely chopped
- 2 lime, juiced
- Vegetable oil, for frying
- 12 corn tortillas
- Kosher salt
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