Fried Tofu Sticks | Recipes & Menus | Blue Flame Kitchen
Serve this vegetarian dish as an appetizer in place of chicken wings or meatballs. They go wonderfully with our Indonesian peanut butter-based Gado Gado Dip.
Ingredients
- 1 pkg (350 g) extra-firm tofu
- 1/4 cup soy sauce
- 1 tbsp fresh lime juice
- 1 tbsp rice vinegar
- 1/2 tsp red pepper flakes
- 3 tbsp canola oil
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