Ribeye Steak with Cowboy Butter
In today’s recipe, we’re smoking a bone-in Ribeye Steak with Cowboy Butter on the Pit Barrel Cooker. This recipe couldn't be easier, so let's get started. Ingredients ½ stick butter, softened...
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Cooking tools:
- Smoker
- Instant-read thermometer
- Cast iron skillet
- Microplane
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
- Plastic wrap
- Refrigerator
- Stove
- Plate
Ingredients
- ½ stick butter, softened
- 1/8 of a lemon (1 slice), zest and juice
- ¼ teaspoon minced garlic
- 3 teaspoons fresh parsley, chopped
- 1 pinch Kosher salt
- 1 pinch black pepper
- 1 pinch red pepper flakes
- 1 bone-in ribeye steak
- Runnin’ Wild Steak Seasoning, 2 teaspoons
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