Banana Banshee - The Perfect Puree of Napa Valley
• 1 1/2 oz. Bacardi Reserva 8 • 1/2 oz. Giffard Banane du Brésil liqueur • 1 oz. The Perfect Purée Banana Puree, thawed • 2 oz. Salted Caramel Syrup Method: 1.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at perfectpuree.com.
Ingredients
- 1 1/2 oz. Bacardi Reserva 8
- 1/2 oz. Giffard Banane du Brésil liqueur
- 1 oz. The Perfect Purée Banana Puree, thawed
- 2 oz. Salted Caramel Syrup
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Banana Cannoli - The Perfect Puree of Napa Valley
perfectpuree.com
The Black Pearl - The Perfect Puree of Napa Valley
perfectpuree.com
The Banana, Almond, Red Chili Shrub - The Perfect Puree of Napa Valley
perfectpuree.com
Bourbon Banana Fix - The Perfect Puree of Napa Valley
perfectpuree.com
Banana Bavarian Cream - The Perfect Puree of Napa Valley
perfectpuree.com
Banana Amnesia - The Perfect Puree of Napa Valley
perfectpuree.com
Mardi Gras Punch - The Perfect Puree of Napa Valley
perfectpuree.com
Banana Bulleit - The Perfect Puree of Napa Valley
perfectpuree.com