Mardi Gras Punch - The Perfect Puree of Napa Valley

Mardi Gras Punch - The Perfect Puree of Napa Valley

perfectpuree.com

• 1 lt. Bacardi 8 • 500 ml. Bacardi Black • 2 oz. Angostura Bitters • 30 oz. The Perfect Purée Sweet Hibiscus, thawed • 15 oz. The Perfect Purée Passion Fruit C

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Cooking tools:

  • Punch bowl
  • Glass
  • Jigger
  • Measuring cup
  • Measuring spoon

Ingredients

  • 1 lt. Bacardi 8
  • 500 ml. Bacardi Black
  • 2 oz. Angostura Bitters
  • 30 oz. The Perfect Purée Sweet Hibiscus, thawed
  • 15 oz. The Perfect Purée Passion Fruit Concentrate, thawed
  • 17 oz. simple syrup
  • 17 oz. fresh lime juice
  • 40 oz. non-filtered apple juice
  • 1 tsp. nutmeg powder
  • orange peel (garnish)
  • star anise (garnish)

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