Pumpkin Blueberry Pancake Board - Blueberries
Who doesn’t love a warm and cozy breakfast on a fall morning? Especially if you’re trying to balance the indulgences of the season with healthier c…
Ingredients
- 1 cup pumpkin puree
- 1 1/4 cup oat flour
- 2 tablespoons coconut oil or butter, melted
- 1/2 cup unsweetened almond milk
- 2 tablespoon maple syrup
- 2 eggs
- 1 1/2 teaspoon pumpkin pie spice
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup blueberries
- 1 banana, sliced
- 1 large apple, sliced
- 1/2 cup chopped walnuts
- 1/2 cup pumpkin seeds
- 1 cup warmed maple syrup
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