Butter Bread from Antigua and Barbuda Recipe | Samsung Food App
Butter bread has an extra soft, buttery texture and apparently the islanders will go out every morning to pick up a loaf.
Ingredients
- 7g Fast-action dried yeast
- 38g caster sugar
- 3 tbsp warm water
- 200ml buttermilk
- 25g unsalted butter + extra for greasing + 1 tbsp
- 350g strong white bread flour
- Pinch of salt
- Olive oil
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