Seafood linguine | Recipes | WW United Kingdom
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Seafood linguine & see the Points value of this great recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.
Ingredients
- 350 g White pasta, dry, linguine
- 4 spray(s) Calorie controlled cooking spray
- 3 clove(s) Garlic, thinly sliced
- 1/2 teaspoon(s), level Chilli flakes
- 1/2 cube(s) Vegetable stock cube, 125ml
- 200 g Cherry Tomatoes, halved
- 200 g Sainsbury's Seafood Selection
- 10 g Parsley, fresh, finely chopped
- 1 slice(s) Lemon, wedges to serve
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