Pineapple Upside Down Cake Recipe (Grain Free)
A sweet and delicious grain-free pineapple upside down cake with coconut flour and eggs for a protein boost.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wellnessmama.com.
Cooking tools:
- Springform pan
- Baking dish
- Paring knife
- Cutting board
- Peeler
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Parchment paper
- Oven
- Baking sheet
- Plate
Ingredients
- 2/3 cup coconut flour
- ½ cup butter or coconut oil
- 8 eggs
- ¼ cup honey or maple syrup
- 1 dash salt
- 1 tsp baking powder
- ½ can cored pineapple slices in juice or ½ of a fresh pineapple
- ¼ cup fresh cherries or maraschino cherries
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