Potato Latkes - Tone's®

Potato Latkes - Tone's®

tones.com

This traditional Hanukkah dish is a cross between pancakes and hashbrowns.

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Ingredients

  • 6 medium sized russet potatoes
  • 1/4 cup Minced Onion
  • 3 eggs, slightly beaten
  • 1/4 cup all-purpose flour
  • 1 tsp onion salt
  • 1/4 tsp pepper, white ground
  • 1/2 tsp baking powder
  • 3 tbsp corn oil

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