Madeira Sauce, a recipe from the Worldwide Gourmet
Madeira Sauce, a recipe from the Worldwide Gourmet
Keywords
- Madeira Sauce
- a recipe from the Worldwide Gourmet
Ingredients
- 4 liters (16 cups) water
- 1 liter (4 cups) red wine
- Beef marrow bones
- 2 Leeks
- 4 stalks of celery
- 4 carrots
- 2 onions
- Turnip leaves
- A bouquet of thyme and rosemary
- 1 bay leaf
- Salt and pepper
- 200 ml (3/4 cup) semi-sweet Madeira wine
- Beef marrow
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