Chocolate Chiffon Cake

Ingredients

• Part 1
• 80 grams of cake flour
• 60 grams of sugar
• 25 grams of cocoa powder
• ½ teaspoon of baking powder
• ½ teaspoon of baking soda
• ¼ teaspoon of salt
• Part 2
• 25 grams of condensed milk
• 50 grams of water
• 65 grams of Healthy Chef Cooking Oil
• 1 teaspoon of lime juice
• 1 teaspoon of vanilla extract
• 2 eggs yolk
• Part 3
• 2 white eggs
• 40 grams of sugar
• ¼ teaspoon of tartar cream