Lahmacun (Recipe made at Electric Picnic 2025)

Ingredients

• 14g dried yeast
• 1 ½ teaspoons sugar
• 300ml warm water
• 500g strong white/bread flour
• 2 teaspoons fine sea salt
• 2 teaspoons extra virgin rapeseed oil
• 2 tablespoons olive oil
• 1 teaspoon sea salt
• 2 cloves garlic, peeled and crushed
• 1/2 tablespoon paprika
• 1/2 tablespoon smoked paprika
• 1 tablespoon fennel seeds crushed
• 1/2 tablespoon ground coriander
• 2 tablespoons chopped preserved lemons
• ½ teaspoon black pepper
• 2 medium heat chillies
• 1 tablespoon spicy harissa
• 500g minced lamb