Sardines on Toast - Seafood Friday

Sardines on Toast - Seafood Friday

seafoodfriday.hk

For a sardines on toast recipe we advise you to follow this recipe and make sure you use our Le Perle des Dieux Vintage Sardines!

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Ingredients

  • 1 tin sardines
  • 1 tbsp olive oil, plus extra for brushing
  • 1 clove garlic, roughly chopped
  • 1 small red or green chilli, deseeded and roughly chopped
  • Handful fresh herbs, e.g. parsley, chopped
  • 4 slices sourdough bread, toasted
  • Lemon wedge, to serve
  • Black pepper

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